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Recipe by BrewerDan American Lager All Grain 5.50 Gallon Batch 60 Minute Boil 80% Efficiency Created 2/12/2020 Updated 2/12/2020 No Reviews 1 Brew Log Comments

1.049

OG

1.010

FG

5.1%

ABV

10

IBU

2

SRM

 

 

Fermentables

Amount Fermentable Use %
10.00 lb Pilsner (US) Boil 100.00%

Hops

Amount Hop Use Time AA IBU
1.00 oz Saaz - Pellet Boil 60 Minute(s) 2.8% 10.35

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Whirlfloc Tablet 1.00 each Boil 15 Minute(s)

Mash Schedule

Temperature Time
149 F 90 Minutes
180 F 20 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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