hits counter
Recipe by samvos Blonde Ale All Grain 11.00 Gallon Batch 60 Minute Boil 70% Efficiency Created 11/5/2021 Updated 11/20/2021 No Reviews 1 Brew Log Comments

1.044

OG

1.009

FG

4.6%

ABV

17

IBU

7

SRM

 

 

Fermentables

Amount Fermentable Use %
19.00 lb Pale Ale Malt (BE) Mash 92.68%
1.00 lb Honey Malt (CA) Mash 4.88%
8.00 oz Caramel/Crystal 20L (US) Mash 2.44%

Hops

Amount Hop Use Time AA IBU
0.30 oz Galaxy - Pellet Boil 60 Minute(s) 13.5% 7.61
0.50 oz Citra - Pellet Boil 15 Minute(s) 13.7% 6.39
0.50 oz Citra - Pellet Boil 5 Minute(s) 13.7% 2.57
0.40 oz Citra - Pellet Boil 0 Minute(s) 13.7% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Whirlfloc Tablet 2.00 each Boil 15 Minute(s)

Fermentation Schedule

Temperature Time
64 F 14 Day(s)

0 Comments

Add Comment

Got a question? Be the first to leave a comment on this recipe.

Created with MIBrew from Michigan Brew Supply