Weyermann Chocolate Rye Malt is a roasted malt that can be used to enhance aroma and flavor of dark beers. Spicy rye character with deep roasted flavor and notes of bitter cocoa and coffee. Sold per pound.
Flavor: Bready, spicy rye, bitter cocoa
Lovibond: 189.2 - 302.1
Color: Brown to dark brown hues
Applications:
• Up to 5% for Robust Porters, Stouts, Brown Ales, Dunkel and other dark beers
Crushed Grains: Grains are crushed at a .035" gap by default. If you require a different gap, please let us know in your order comments.
