White Labs WLP051 California V Ale Yeast is from Northern California. This strain is more fruity than WLP001 and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.
Attenuation: 70-75% Flocculation: Medium - High Optimum Fermentation Temperature: 66-70° F Alcohol Tolerance: Medium - High (8-12%)
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