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Fuggles ESB Recipe by Arjunaa Strong Bitter All Grain 1.00 Gallon Batch 60 Minute Boil 65% Efficiency Created 3/23/2018 Updated 3/28/2018 No Reviews 1 Brew Log Comments

03/28/2018

Brew Day

Strike Water Volume


1 Gallons

Sparge Water Volume


0.66 Gallons

Pre-Boil Wort Volume


1.5 Gallons

Expected Original Gravity


1.054

Fermenter Volume


1 Gallons

Strike Water Temperature


162 F

Sparge Water Temperature


152 F

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.055

Fermentation Temperature


65 F


Notes


Strike was at 162 - mash in was at 155 which was a bit high
at 25 minutes left mash was at 147 - at end it was at 142
Perfect amount of volume into fermenter
Kettle width = 9.5 - Boil off is 0.5 gallons
Added half of a S-04 packet
4/8 - 1.026 - 6.6

Created with MIBrew from Michigan Brew Supply