| Amount | Fermentable | Use | % |
|---|---|---|---|
| 2.00 lb | Maris Otter (UK) | Mash | 90.14% |
| 2.50 oz | Caramel/Crystal 60L (US) | Mash | 7.04% |
| 1.00 oz | Dark Crystal 150L (UK) | Mash | 2.82% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.10 oz | Target - Pellet | Boil | 60 Minute(s) | 12.0% | 23.85 |
| 0.10 oz | Fuggle - Pellet | Boil | 30 Minute(s) | 4.9% | 7.49 |
| 0.10 oz | Fuggle - Pellet | Boil | 10 Minute(s) | 4.9% | 3.53 |
| Name | Attenuation |
|---|---|
| Safale S-04 Dry Beer Yeast | 74% - 76% |
| Temperature | Time |
|---|---|
| 152 F | 60 Minutes |
| Temperature | Time |
|---|---|
| 68 F | 10 Day(s) |
Created with MIBrew from Michigan Brew Supply
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