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Raspberry Ale Recipe by Kalvin Fruit Beer All Grain 15.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 1/10/2019 Updated 3/18/2019 No Reviews 2 Brew Logs Comments

01/15/2019

Brew Day

Strike Water Volume


10 Gallons

Sparge Water Volume


3 Gallons

Pre-Boil Wort Volume


12 Gallons

Expected Original Gravity


1.051

Fermenter Volume


10 Gallons

Strike Water Temperature


156 F

Sparge Water Temperature


153 F

Post-Boil Wort Volume


10 Gallons

Actual Original Gravity


1.050

Fermentation Temperature


66 F


Notes


NA

Created with MIBrew from Michigan Brew Supply