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Rip Rap Recipe by ourboldhero Experimental Beer All Grain 3.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 7/14/2019 Updated 7/14/2019 No Reviews 1 Brew Log Comments

11/03/2019

Brew Day

Strike Water Volume


6 Gallons

Sparge Water Volume


NA

Pre-Boil Wort Volume


NA

Expected Original Gravity


1.056

Fermenter Volume


3 Gallons

Strike Water Temperature


153 F

Sparge Water Temperature


NA

Post-Boil Wort Volume


NA

Actual Original Gravity


1.056

Fermentation Temperature


NA


Notes


NA

Created with MIBrew from Michigan Brew Supply