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"All NY Everything" Pale Ale (12-21) Recipe by Henrik American Pale Ale All Grain 2.65 Gallon Batch 60 Minute Boil 72% Efficiency Created 9/30/2021 Updated 5/20/2025 1.79 675 Brew Logs Comments

05/20/2025

Brew Day

Strike Water Volume


10 Gallons

Sparge Water Volume


1 Gallons

Pre-Boil Wort Volume


1 Gallons

Expected Original Gravity


1.049

Fermenter Volume


1 Gallons

Strike Water Temperature


1 F

Sparge Water Temperature


1 F

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.000

Fermentation Temperature


1 F


Notes


555

Created with MIBrew from Michigan Brew Supply