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Dragon's Milk (Inspired By) Recipe by BrewerDan Imperial Stout All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 11/26/2019 Updated 3/7/2021 No Reviews 3 Brew Logs Comments

08/22/2020

Brew Day

Strike Water Volume


6.64 Gallons

Sparge Water Volume


3.62 Gallons

Pre-Boil Wort Volume


7.5 Gallons

Expected Original Gravity


1.099

Fermenter Volume


5.5 Gallons

Strike Water Temperature


168 F

Sparge Water Temperature


180 F

Post-Boil Wort Volume


6.22 Gallons

Actual Original Gravity


NA

Fermentation Temperature


65 F


Notes


NA

08/22/2020

Gravity Reading

Reading


1.070


Notes


Preboil with 8 gallons

Created with MIBrew from Michigan Brew Supply