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Blitz Weinhard Clone (with Instant Corn Grits) Recipe by BrewerDan Cream Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 12/17/2019 Updated 10/31/2022 No Reviews 9 Brew Logs Comments

08/21/2021

Brew Day

Strike Water Volume


3.38 Gallons

Sparge Water Volume


5.29 Gallons

Pre-Boil Wort Volume


7.5 Gallons

Expected Original Gravity


1.043

Fermenter Volume


5.5 Gallons

Strike Water Temperature


158 F

Sparge Water Temperature


168 F

Post-Boil Wort Volume


6.22 Gallons

Actual Original Gravity


NA

Fermentation Temperature


75 F


Notes


1.036 Estimated PBG.

Created with MIBrew from Michigan Brew Supply