Notes
1 lb of Minute Rice
1 lb of Quick Grits
Update 6-27-2020: Lowered the grits by 1/2 lb and added 1/2 lb of Minute Rice.
Fermentables
| Amount |
Fermentable |
Use |
% |
| 3.00 lb |
2-Row (US) |
Mash |
33.33% |
| 3.00 lb |
Pilsner (US) |
Mash |
33.33% |
| 1.50 lb |
Flaked Rice |
Mash |
16.67% |
| 1.00 lb |
Caramel/Crystal 20L (US) |
Mash |
11.11% |
| 0.50 lb |
Flaked Maize (US) |
Mash |
5.56% |
Hops
| Amount |
Hop |
Use |
Time |
AA |
IBU |
| 0.50 oz |
Magnum - Pellet |
Boil |
60 Minute(s) |
12.0% |
23.61 |
| 0.50 oz |
Mosaic - Pellet |
Boil |
5 Minute(s) |
12.5% |
4.90 |
Yeast
| Name |
Attenuation |
| Safale US-05 Dry Beer Yeast |
78% - 82% |
Other
| Name |
Amount |
Use |
Time |
| Whirlfloc Tablet |
1.00 oz |
Boil |
15 Minute(s) |
Mash Schedule
| Temperature |
Time |
| 152 F |
90 Minutes |
| 170 F |
20 Minutes |
Fermentation Schedule
| Temperature |
Time |
| 65 F |
14 Day(s) |
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