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Oatmeal Stout Clone Recipe by buxfan75 Oatmeal Stout All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 4/1/2022 Updated 4/1/2022 No Reviews 1 Brew Log Comments

04/01/2022

Brew Day

Strike Water Volume


4 Gallons

Sparge Water Volume


4.5 Gallons

Pre-Boil Wort Volume


6.9 Gallons

Expected Original Gravity


1.058

Fermenter Volume


5.4 Gallons

Strike Water Temperature


169 F

Sparge Water Temperature


175 F

Post-Boil Wort Volume


6.02 Gallons

Actual Original Gravity


1.058

Fermentation Temperature


NA


Notes


NA

Created with MIBrew from Michigan Brew Supply