hits counter
Pivot Table Pils Recipe by buxfan75 German Pils All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 11/27/2019 Updated 5/28/2022 No Reviews 1 Brew Log Comments

05/27/2022

Brew Day

Strike Water Volume


8.3 Gallons

Sparge Water Volume


NA

Pre-Boil Wort Volume


6.9 Gallons

Expected Original Gravity


1.045

Fermenter Volume


NA

Strike Water Temperature


155 F

Sparge Water Temperature


NA

Post-Boil Wort Volume


6.02 Gallons

Actual Original Gravity


NA

Fermentation Temperature


NA


Notes


NA

Created with MIBrew from Michigan Brew Supply