Pivot Table Pils Homebrew Recipe by buxfan75 | MIBrew

1.046

OG

1.008

FG

5.0%

ABV

42

IBU

4

SRM

Fermentables

Amount	Fermentable	Use	%
10.00 lb	Pilsen / Pilsner (DE)	Mash	93.02%
0.50 lb	Carapils (US)	Mash	4.65%
4.00 oz	Melanoidin	Mash	2.33%

Hops

Amount	Hop	Use	Time	AA	IBU
0.70 oz	Magnum - Pellet	Boil	60 Minute(s)	12.0%	31.52
0.30 oz	Magnum - Pellet	Boil	30 Minute(s)	12.0%	10.38
1.00 oz	Saphir - Pellet	Boil	0 Minute(s)	3.3%	0.00
1.00 oz	Saphir - Pellet	Dry Hop	0 Minute(s)	3.3%	0.00

Yeast

Name	Attenuation
Saflager W-34/70 Dry Lager Beer Yeast	83% - 83%

German Pils

1.046

OG

1.050

-

1.044

1.008

FG

1.013

-

1.008

5.0%

ABV

5.2%

-

4.4%

42

IBU

40

-

22

4

SRM

5

-

2

0 Comments

Add Comment

Got a question? Be the first to leave a comment on this recipe.

Created with MIBrew from Michigan Brew Supply