ourboldhero's Brew Log

Strike Water Volume

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NA

Sparge Water Volume

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NA

Pre-Boil Wort Volume

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NA

Expected Original Gravity

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1.080

Fermenter Volume

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5 Gallons

Strike Water Temperature

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NA

Sparge Water Temperature

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NA

Post-Boil Wort Volume

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NA

Actual Original Gravity

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1.077

Fermentation Temperature

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68 F

Notes

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NA

Notes

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I used Lutra on this the first time. Never again. Not sufficiently lager like - save it for Mexican lagers. I broke off a few gallons for golden currants, which was better.