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Oatmeal Pale Ale Recipe by BrewerDan American Pale Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 4/1/2021 Updated 1/26/2023 No Reviews 6 Brew Logs Comments

01/28/2023

Brew Day

Strike Water Volume


6 Gallons

Sparge Water Volume


2 Gallons

Pre-Boil Wort Volume


7 Gallons

Expected Original Gravity


1.049

Fermenter Volume


5.5 Gallons

Strike Water Temperature


166 F

Sparge Water Temperature


168 F

Post-Boil Wort Volume


5.72 Gallons

Actual Original Gravity


1.058

Fermentation Temperature


65 F


Notes


1.040

01/28/2023

Gravity Reading

Reading


1.052


Notes


PBG

02/22/2023

Gravity Reading

Reading


1.010


Notes


FG

Created with MIBrew from Michigan Brew Supply