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Recipe by biglarse German Pils All Grain 5.50 Gallon Batch 90 Minute Boil 87% Efficiency Created 8/25/2019 Updated 8/25/2019 No Reviews 0 Brew Log Comments

1.052

OG

1.013

FG

5.1%

ABV

43

IBU

3

SRM

 

 

Fermentables

Amount Fermentable Use %
9.50 lb Pilsen (US) Mash 97.44%
4.00 oz Victory (US) Mash 2.56%

Hops

Amount Hop Use Time AA IBU
0.75 oz Magnum - Pellet First Wort 90 Minute(s) 12.5% 36.22
1.00 oz Crystal - Pellet Boil 10 Minute(s) 5.0% 6.55
0.75 oz Crystal - Pellet Boil 0 Minute(s) 5.0% 0.00
1.00 oz Crystal - Pellet Dry Hop 0 Minute(s) 5.0% 0.00

Yeast

Name Attenuation
Wyeast 2124 Bohemian Lager Yeast 73% - 77%

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