| Amount | Fermentable | Use | % |
|---|---|---|---|
| 7.00 lb | 2-Row (US) | Mash | 87.50% |
| 1.00 lb | Flaked Rice | Mash | 12.50% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 0.75 oz | Tettnang - Pellet | Boil | 60 Minute(s) | 2.4% | 8.01 |
| 0.25 oz | Tettnang - Pellet | Whirlpool | 15 Minute(s) | 2.4% | 0.53 |
| Name | Attenuation |
|---|---|
| Saflager S-189 Lager Beer Yeast | 84% - 84% |
| Name | Amount | Use | Time |
|---|---|---|---|
| White Labs WLN40000 Clarity-Ferm | 1.00 oz | Primary | 14 Day(s) |
| Temperature | Time |
|---|---|
| 134 F | 15 Minutes |
| 150 F | 60 Minutes |
| 165 F | 15 Minutes |
| 113 F | 20 Minutes |
| Temperature | Time |
|---|---|
| 55 F | 7 Day(s) |
| 70 F | 7 Day(s) |
Created with MIBrew from Michigan Brew Supply
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