| Amount | Fermentable | Use | % |
|---|---|---|---|
| 10.00 lb | Bonlander Munich 10L (US) | Mash | 86.96% |
| 1.00 lb | Vienna (US) | Mash | 8.70% |
| 0.50 lb | CaraMunich Type I (DE) | Mash | 4.35% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Northern Brewer - Pellet | Boil | 60 Minute(s) | 8.5% | 29.89 |
| 0.50 oz | Hersbrucker - Pellet | Boil | 15 Minute(s) | 4.3% | 3.75 |
| 0.50 oz | Hersbrucker - Pellet | Boil | 5 Minute(s) | 4.3% | 1.51 |
| Name | Attenuation |
|---|---|
| White Labs WLP011 European Ale Liquid Yeast | 65% - 70% |
| Name | Amount | Use | Time |
|---|---|---|---|
| Whirlfloc Tablet | 35.27 oz | Boil | 15 Minute(s) |
Created with MIBrew from Michigan Brew Supply
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