American Pils Homebrew Recipe by MichiganBrewSupply | MIBrew

1.047

OG

1.009

FG

5.0%

ABV

10

IBU

3

SRM

Fermentables

Amount	Fermentable	Use	%
6.00 lb	Pilsen Dry Malt Extract (US)	Boil	100.00%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Saaz - Pellet	Boil	60 Minute(s)	2.8%	10.37

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Fermentation Schedule

Temperature	Time
68 F	14 Day(s)

American Lager

1.047

OG

1.050

-

1.040

1.009

FG

1.010

-

1.004

5.0%

ABV

5.3%

-

4.2%

10

IBU

18

-

8

3

SRM

4

-

2

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