BeerCraftr American Pale Ale Homebrew Recipe by Arjunaa | MIBrew

1.051

OG

1.010

FG

5.4%

ABV

43

IBU

10

SRM

Fermentables

Amount	Fermentable	Use	%
2.40 lb	Pale 2-Row (US)	Mash	83.66%
5.00 oz	Caramel/Crystal 30L (US)	Mash	10.89%
2.50 oz	Carapils (US)	Mash	5.45%

Hops

Amount	Hop	Use	Time	AA	IBU
0.10 oz	Citra - Pellet	Boil	60 Minute(s)	12.0%	20.15
0.10 oz	Citra - Pellet	Boil	15 Minute(s)	12.0%	10.00
0.15 oz	Amarillo - Pellet	Boil	15 Minute(s)	8.5%	10.62
0.15 oz	Citra - Pellet	Boil	1 Minute(s)	12.0%	1.30
0.15 oz	Amarillo - Pellet	Boil	1 Minute(s)	8.5%	0.92

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Mash Schedule

Temperature	Time
153 F	60 Minutes
168 F	7 Minutes

Fermentation Schedule

Temperature	Time
68 F	10 Day(s)

American Pale Ale

1.051

OG

1.060

-

1.045

1.010

FG

1.015

-

1.010

5.4%

ABV

6.2%

-

4.5%

43

IBU

50

-

30

10

SRM

10

-

5

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