1.070
OG1.021
FG6.4%
ABV62
IBU7
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 6.60 lb | Wheat Liquid Malt Extract (US) | Boil | 62.71% |
| 3.30 lb | Light Liquid Malt Extract (US) | Boil | 31.35% |
| 10.00 oz | Caramel/Crystal 20L (US) | Steep | 5.94% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Centennial - Pellet | Boil | 60 Minute(s) | 12.4% | 28.75 |
| 1.00 oz | Citra - Pellet | Boil | 20 Minute(s) | 13.7% | 19.24 |
| 1.00 oz | Cascade - Pellet | Boil | 15 Minute(s) | 7.0% | 8.05 |
| 1.00 oz | Citra - Pellet | Boil | 5 Minute(s) | 13.7% | 6.33 |
| 1.00 oz | Citra - Pellet | Dry Hop | 5 Day(s) | 13.7% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safbrew T-58 Dry Beer Yeast | 74% - 78% |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 68 F | 14 Day(s) |
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