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Big Lake IPA

Recipe by MichiganBrewSupply American IPA Extract 5.00 Gallon Batch 4.00 Gallon Boil 60 Minute Boil Created 7/1/2016 Updated 7/2/2016 No Reviews 0 Brew Log Comments

1.071

OG

1.014

FG

7.5%

ABV

57

IBU

7

SRM

 

 

Fermentables

Amount Fermentable Use %
9.00 lb Light Dry Malt Extract (US) Boil 92.31%
0.50 lb Caramel/Crystal 20L (US) Steep 5.13%
0.25 lb Carapils (US) Steep 2.56%

Hops

Amount Hop Use Time AA IBU
1.00 oz Chinook - Pellet Boil 60 Minute(s) 13.0% 37.78
1.00 oz Chinook - Pellet Boil 15 Minute(s) 13.0% 18.74
1.00 oz Amarillo - Pellet Boil 0 Minute(s) 10.0% 0.00
1.00 oz Simcoe - Pellet Boil 0 Minute(s) 13.0% 0.00
1.00 oz Simcoe - Pellet Dry Hop 5 Day(s) 13.0% 0.00
2.00 oz Amarillo - Pellet Dry Hop 5 Day(s) 10.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

American IPA

1.071
OG
1.070
-
1.056
1.014
FG
1.014
-
1.008
7.5%
ABV
7.5%
-
5.5%
57
IBU
70
-
40
7
SRM
14
-
6

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