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Black IPA Chingona

Recipe by TataBeer Black IPA All Grain 8.80 Gallon Batch 60 Minute Boil 75% Efficiency Created 3/28/2020 Updated 5/4/2020 No Reviews 0 Brew Log Comments

1.074

OG

1.018

FG

7.4%

ABV

56

IBU

39

SRM

 

 

Fermentables

Amount Fermentable Use %
14.30 lb 2-Row (US) Mash 56.52%
5.28 lb Caramel/Crystal 20L (US) Mash 20.87%
3.52 lb Caramel/Crystal 40L (US) Mash 13.91%
2.20 lb Chocolate (US) Steep 8.70%

Hops

Amount Hop Use Time AA IBU
2.00 oz Centennial - Pellet Boil 60 Minute(s) 9.1% 27.23
2.00 oz Amarillo - Pellet Boil 20 Minute(s) 10.0% 18.13
2.00 oz Amarillo - Pellet Boil 10 Minute(s) 10.0% 10.85

Yeast

Name Attenuation
Safale S-04 Dry Beer Yeast 74% - 76%

Black IPA

1.074
OG
1.085
-
1.050
1.018
FG
1.018
-
1.010
7.4%
ABV
9.0%
-
5.5%
56
IBU
90
-
50
39
SRM
40
-
25

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