Notes
5 decaffeinated earl grey tea bags in vodka overnight.
Lemon zest tincture.
Use 1-2 oz per gallon.
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Fermentables
| Amount |
Fermentable |
Use |
% |
| 5.00 lb |
Maris Otter (UK) |
Mash |
90.91% |
| 6.00 oz |
Biscuit (BE) |
Mash |
6.82% |
| 2.00 oz |
Caramel/Crystal 40L (US) |
Mash |
2.27% |
Hops
| Amount |
Hop |
Use |
Time |
AA |
IBU |
| 1.00 oz |
Fuggle - Pellet |
Boil |
60 Minute(s) |
5.0% |
34.14 |
| 0.60 oz |
East Kent Golding - Pellet |
Boil |
0 Minute(s) |
6.1% |
0.00 |
Yeast
| Name |
Attenuation |
| Safale S-04 Dry Beer Yeast |
74% - 76% |
Other
| Name |
Amount |
Use |
Time |
| Earl Grey Tea (Tincture) |
2.50 oz |
Keg |
0 Day(s) |
| Lemon Peel |
0.50 oz |
Boil |
5 Minute(s) |
Mash Schedule
| Temperature |
Time |
| 152 F |
60 Minutes |
Fermentation Schedule
| Temperature |
Time |
| 68 F |
10 Day(s) |
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