Shiner Black Lager Clone V1
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 7.50 lb | Pilsen / Pilsner (DE) | Mash | 85.71% |
| 0.75 lb | Blackprinz (US) | Mash | 8.57% |
| 0.50 lb | Rye (US) | Mash | 5.71% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Saaz - Pellet | Boil | 60 Minute(s) | 3.0% | 12.03 |
| 1.00 oz | Styrian Celeia Golding - Pellet | Boil | 10 Minute(s) | 4.0% | 5.82 |
| Name | Attenuation |
|---|---|
| Wyeast 2124 Bohemian Lager Yeast | 73% - 77% |
| Temperature | Time |
|---|---|
| 148 F | 60 Minutes |
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.