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Recipe by biglarse Altbier All Grain 5.50 Gallon Batch 90 Minute Boil 90% Efficiency Created 12/23/2021 Updated 12/26/2021 No Reviews 0 Brew Log Comments

1.054

OG

1.014

FG

5.3%

ABV

35

IBU

13

SRM

 

 

Fermentables

Amount Fermentable Use %
6.72 lb Pilsen (DE) Mash 68.09%
1.68 lb Bonlander Munich 10L (US) Mash 17.02%
0.84 lb Aromatic (BE) Mash 8.51%
0.42 lb CaraMunich Type II (DE) Mash 4.26%
0.21 lb Carafa I (DE) Mash 2.13%

Hops

Amount Hop Use Time AA IBU
0.80 oz Magnum - Pellet Boil 60 Minute(s) 11.1% 31.58
0.50 oz Hallertau - Pellet Boil 15 Minute(s) 4.0% 3.53

Yeast

Name Attenuation
White Labs WLP029 German Ale / Kolsch Liquid Yeast 72% - 78%

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