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Brown Ale

Recipe by jawsdaws American Brown Ale All Grain 6.00 Gallon Batch 72 Minute Boil 90% Efficiency Created 1/22/2019 Updated 5/20/2019 No Reviews 1 Brew Log Comments

1.054

OG

1.014

FG

5.3%

ABV

28

IBU

29

SRM

 

 

Fermentables

Amount Fermentable Use %
8.00 lb Pale 2-Row (US) Mash 70.33%
1.00 lb Naked Golden Oats (UK) Mash 8.79%
12.00 oz Caramel/Crystal 80L (US) Mash 6.59%
10.00 oz Chocolate (US) Mash 5.49%
8.00 oz Roasted Barley (US) Mash 4.40%
8.00 oz Carapils (US) Mash 4.40%

Hops

Amount Hop Use Time AA IBU
0.75 oz Nugget - Pellet Boil 60 Minute(s) 11.7% 28.49

Yeast

Name Attenuation
Safale S-04 Dry Beer Yeast 74% - 76%

American Brown Ale

1.054
OG
1.060
-
1.045
1.014
FG
1.016
-
1.010
5.3%
ABV
6.2%
-
4.3%
28
IBU
30
-
20
29
SRM
35
-
18

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