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Recipe by BrewerDan American Pale Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 5/31/2022 Updated 7/17/2022 No Reviews 1 Brew Log Comments

1.054

OG

1.010

FG

5.8%

ABV

55

IBU

8

SRM

 

 

Fermentables

Amount Fermentable Use %
5.00 lb Pilsen / Pilsner (DE) Mash 44.44%
4.00 lb White Wheat (US) Mash 35.56%
0.75 lb Carapils (US) Mash 6.67%
0.75 lb Victory (US) Mash 6.67%
0.75 lb Caramel/Crystal 40L (US) Mash 6.67%

Hops

Amount Hop Use Time AA IBU
0.50 oz Magnum - Pellet Boil 60 Minute(s) 12.0% 21.07
0.75 oz Cascade - Pellet Boil 20 Minute(s) 7.0% 11.16
0.50 oz Simcoe - Pellet Boil 20 Minute(s) 12.4% 13.18
1.00 oz Cascade - Pellet Boil 5 Minute(s) 7.0% 4.90
0.50 oz Simcoe - Pellet Boil 5 Minute(s) 13.0% 4.55
0.75 oz Cascade - Pellet Boil 0 Minute(s) 7.0% 0.00
0.38 oz Amarillo - Pellet Boil 0 Minute(s) 10.0% 0.00

Yeast

Name Attenuation
Sigmund's Voss Kveik 78% - 83%

Other

Name Amount Use Time
Whirlfloc Tablet 0.50 each Boil 5 Minute(s)

Mash Schedule

Temperature Time
150 F 90 Minutes
168 F 10 Minutes

Fermentation Schedule

Temperature Time
75 F 21 Day(s)

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