hits counter
Recipe by MichiganBrewSupply Rye IPA Partial Mash 5.50 Gallon Batch 2.75 Gallon Boil 60 Minute Boil 75% Efficiency Created 8/27/2016 Updated 8/29/2016 No Reviews 0 Brew Log Comments

1.071

OG

1.014

FG

7.5%

ABV

53

IBU

10

SRM

 

 

Fermentables

Amount Fermentable Use %
3.30 lb Light Liquid Malt Extract (US) Boil 27.85%
3.30 lb Porter Liquid Malt Extract (US) Boil 27.85%
3.00 lb Light Dry Malt Extract (US) Boil 25.32%
2.00 lb Rye (US) Mash 16.88%
4.00 oz 2-Row (US) Mash 2.11%

Hops

Amount Hop Use Time AA IBU
1.00 oz Columbus - Pellet Boil 60 Minute(s) 15.0% 31.19
1.00 oz Cascade - Pellet Boil 60 Minute(s) 7.0% 14.56
1.00 oz Cascade - Pellet Boil 15 Minute(s) 7.0% 7.22
1.00 oz Cascade - Pellet Boil 0 Minute(s) 7.0% 0.00
2.00 oz Cascade - Pellet Dry Hop 4 Day(s) 7.0% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
150 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

1 Comments

Add Comment
Drewp8700
Drewp8700 commented 8 years ago
That looks good! 3 of my favorite ingredients, Rye, Cascades, and IPA... ingredient.

Created with MIBrew from Michigan Brew Supply