Centennial Blonde Homebrew Recipe by MichiganBrewSupply | MIBrew

1.036

OG

1.008

FG

3.7%

ABV

21

IBU

5

SRM

Fermentables

Amount	Fermentable	Use	%
7.00 lb	Pale 2-Row (US)	Mash	80.00%
0.75 lb	Carapils (US)	Mash	8.57%
0.50 lb	Caramel/Crystal 10L (US)	Mash	5.71%
0.50 lb	Vienna (US)	Mash	5.71%

Hops

Amount	Hop	Use	Time	AA	IBU
0.25 oz	Centennial - Pellet	Boil	60 Minute(s)	8.5%	8.62
0.25 oz	Centennial - Pellet	Boil	40 Minute(s)	8.5%	7.57
0.25 oz	Cascade - Pellet	Boil	20 Minute(s)	5.5%	3.38
0.25 oz	Cascade - Pellet	Boil	5 Minute(s)	5.5%	1.11

Yeast

Name	Attenuation
Lallemand Nottingham Dry Beer Yeast	75% - 80%
Lallemand Abbaye Ale Dry Brewing Yeast	78% - 82%

Blonde Ale

1.036

OG

1.054

-

1.038

1.008

FG

1.013

-

1.008

3.7%

ABV

5.5%

-

3.8%

21

IBU

28

-

15

5

SRM

6

-

3

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Created with MIBrew from Michigan Brew Supply