1.049
OG1.012
FG4.9%
ABV9
IBU12
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 3.00 lb | Wheat Dry Malt Extract (US) | Boil | 44.44% |
| 3.00 lb | Pilsen Dry Malt Extract (US) | Boil | 44.44% |
| 0.75 lb | Special B (BE) | Steep | 11.11% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Saaz - Pellet | Boil | 60 Minute(s) | 3.0% | 9.23 |
Yeast
| Name | Attenuation |
|---|---|
| White Labs WLP630 Berliner Weisse Liquid Yeast | 73% - 80% |
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