Cherry Wheat Homebrew Recipe by MichiganBrewSupply | MIBrew

1.053

OG

1.012

FG

5.4%

ABV

21

IBU

4

SRM

Fermentables

Amount	Fermentable	Use	%
6.00 lb	Pale 2-Row (US)	Mash	33.33%
6.00 lb	Tart Cherry Puree	Secondary	33.33%
5.00 lb	White Wheat (US)	Mash	27.78%
1.00 lb	Flaked Wheat (US)	Mash	5.56%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Cascade - Pellet	Boil	60 Minute(s)	6.3%	12.02
1.00 oz	Cascade - Pellet	Boil	30 Minute(s)	6.3%	9.24

Yeast

Name	Attenuation
White Labs WLP001 California Ale Liquid Yeast	73% - 80%

Mash Schedule

Temperature	Time
154 F	60 Minutes

American Wheat Beer

1.053

OG

1.055

-

1.040

1.012

FG

1.013

-

1.008

5.4%

ABV

5.5%

-

4.0%

21

IBU

30

-

15

4

SRM

6

-

3

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Created with MIBrew from Michigan Brew Supply