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Recipe by MichiganBrewSupply American Wheat Beer All Grain 10.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 5/8/2018 Updated 8/12/2021 No Reviews 0 Brew Log Comments

1.053

OG

1.012

FG

5.4%

ABV

21

IBU

4

SRM

 

 

Fermentables

Amount Fermentable Use %
6.00 lb Pale 2-Row (US) Mash 33.33%
6.00 lb Tart Cherry Puree Secondary 33.33%
5.00 lb White Wheat (US) Mash 27.78%
1.00 lb Flaked Wheat (US) Mash 5.56%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cascade - Pellet Boil 60 Minute(s) 6.3% 12.02
1.00 oz Cascade - Pellet Boil 30 Minute(s) 6.3% 9.24

Yeast

Name Attenuation
White Labs WLP001 California Ale Liquid Yeast 73% - 80%

Mash Schedule

Temperature Time
154 F 60 Minutes

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Created with MIBrew from Michigan Brew Supply