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Chocolate Maple Porter

Recipe by Deleted American Porter All Grain 5.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 8/19/2019 Updated 10/4/2019 No Reviews 1 Brew Log Comments

1.045

OG

1.011

FG

4.5%

ABV

27

IBU

55

SRM

 

 

Fermentables

Amount Fermentable Use %
7.00 lb 2-Row (US) Mash 66.67%
1.50 lb Chocolate (US) Mash 14.29%
1.00 lb Black Malt (Black Patent) (US) Mash 9.52%
1.00 lb Caramel/Crystal 20L (US) Mash 9.52%

Hops

Amount Hop Use Time AA IBU
1.50 oz Fuggle - Pellet Boil 60 Minute(s) 4.0% 22.89
0.50 oz Fuggle - Pellet Boil 15 Minute(s) 4.0% 3.79

Yeast

Name Attenuation
Safale S-04 Dry Beer Yeast 74% - 76%

Other

Name Amount Use Time
Maple Syrup 282.19 oz Bottle 14 Minute(s)
Maple Syrup 846.58 oz Boil 10 Minute(s)

American Porter

1.045
OG
1.070
-
1.050
1.011
FG
1.018
-
1.012
4.5%
ABV
6.5%
-
4.8%
27
IBU
50
-
25
55
SRM
40
-
22

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