| Amount | Fermentable | Use | % |
|---|---|---|---|
| 11.00 lb | 2-Row (US) | Mash | 88.00% |
| 1.00 lb | Caramel/Crystal 20L (US) | Mash | 8.00% |
| 0.50 lb | White Wheat (US) | Mash | 4.00% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Magnum - Pellet | Boil | 60 Minute(s) | 13.3% | 47.30 |
| 0.71 oz | Citra - Pellet | Boil | 5 Minute(s) | 11.0% | 5.54 |
| 0.71 oz | Cascade - Pellet | Boil | 5 Minute(s) | 7.0% | 3.52 |
| 0.71 oz | Citra - Pellet | Boil | 0 Minute(s) | 11.0% | 0.00 |
| 0.71 oz | Cascade - Pellet | Boil | 0 Minute(s) | 7.0% | 0.00 |
| 1.41 oz | Cascade - Pellet | Dry Hop | 5 Day(s) | 7.0% | 0.00 |
| 1.41 oz | Citra - Pellet | Dry Hop | 5 Day(s) | 13.7% | 0.00 |
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
| Name | Amount | Use | Time |
|---|---|---|---|
| Whirlfloc Tablet | 1.00 each | Boil | 15 Minute(s) |
| Temperature | Time |
|---|---|
| 150 F | 90 Minutes |
| 168 F | 20 Minutes |
Created with MIBrew from Michigan Brew Supply
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