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Recipe by MichiganBrewSupply International Pale Lager All Grain 5.00 Gallon Batch 60 Minute Boil 65% Efficiency Created 2/15/2020 Updated 2/15/2020 No Reviews 0 Brew Log Comments

1.046

OG

1.012

FG

4.5%

ABV

17

IBU

3

SRM

 

 

Fermentables

Amount Fermentable Use %
8.00 lb Pilsen (DE) Mash 76.19%
2.00 lb Flaked Maize (US) Mash 19.05%
0.50 lb Carapils (US) Mash 4.76%

Hops

Amount Hop Use Time AA IBU
1.00 oz Saaz - Pellet Boil 60 Minute(s) 3.0% 12.40
1.00 oz Saaz - Pellet Boil 10 Minute(s) 3.0% 4.49
1.00 oz Saaz - Pellet Boil 0 Minute(s) 3.0% 0.00

Yeast

Name Attenuation
White Labs WLP940 Mexican Lager Liquid Yeast 70% - 78%

Mash Schedule

Temperature Time
148 F 60 Minutes

Fermentation Schedule

Temperature Time
50 F 7 Day(s)
65 F 2 Day(s)
45 F 6 Week(s)

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