Ditsy Blonde Homebrew Recipe by MichiganBrewSupply | MIBrew

1.046

OG

1.012

FG

4.5%

ABV

9

IBU

4

SRM

Notes

Dirty Blonde Clone

Fermentables

Amount	Fermentable	Use	%
5.00 lb	Pilsen / Pilsner (US)	Mash	60.61%
2.00 lb	White Wheat (US)	Mash	24.24%
0.75 lb	Caramel/Crystal 10L (US)	Mash	9.09%
0.50 lb	Flaked Wheat (US)	Mash	6.06%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Hersbrucker - Pellet	Boil	45 Minute(s)	2.3%	8.61

Yeast

Name	Attenuation
Wyeast 1056 American Ale Liquid Yeast	73% - 77%

Other

Name	Amount	Use	Time
Coriander Seeds	1.00 oz	Boil	15 Minute(s)
Bitter Orange Peel	1.00 oz	Boil	15 Minute(s)
Sweet Orange Peel	1.00 oz	Boil	15 Minute(s)

Mash Schedule

Temperature	Time
150 F	60 Minutes

Fermentation Schedule

Temperature	Time
68 F	14 Day(s)

Blonde Ale

1.046

OG

1.054

-

1.038

1.012

FG

1.013

-

1.008

4.5%

ABV

5.5%

-

3.8%

9

IBU

28

-

15

4

SRM

6

-

3

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