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Edmund Fitzgerald Porter Clone

Recipe by MikesHomeBrew American Porter All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 2/26/2020 Updated 8/14/2021 No Reviews 2 Brew Logs Comments

1.063

OG

1.018

FG

5.9%

ABV

36

IBU

30

SRM

 

 

Fermentables

Amount Fermentable Use %
11.00 lb 2-Row (US) Mash 86.27%
12.00 oz Caramel/Crystal 60L (US) Mash 5.88%
8.00 oz Roasted Barley (US) Mash 3.92%
8.00 oz Chocolate (US) Mash 3.92%

Hops

Amount Hop Use Time AA IBU
1.00 oz Northern Brewer - Pellet Boil 60 Minute(s) 7.5% 26.59
0.75 oz Fuggle - Pellet Boil 30 Minute(s) 4.6% 9.40
0.50 oz Cascade - Pellet Boil 0 Minute(s) 5.8% 0.00

Yeast

Name Attenuation
White Labs WLP013 London Ale Liquid Yeast 67% - 75%

American Porter

1.063
OG
1.070
-
1.050
1.018
FG
1.018
-
1.012
5.9%
ABV
6.5%
-
4.8%
36
IBU
50
-
25
30
SRM
40
-
22

1 Comments

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commented 2 years ago
There is something off in this recipe. Unfortunately, even though my gut feeling was this was way to much 2 row malt in the mash, I proceeded and wasted the mash components. Not sure whether this was meant for a simply a larger batch size, and the ratios are correct. Or perhaps it is simply the malt content that is off. Anyway, do not attempt to make this as described.
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