Fruited Blonde Homebrew Recipe by MichiganBrewSupply | MIBrew

1.047

OG

1.009

FG

5.0%

ABV

16

IBU

6

SRM

Fermentables

Amount	Fermentable	Use	%
5.00 lb	Vienna (US)	Mash	90.91%
0.25 lb	Caramel/Crystal 10L (US)	Mash	4.55%
0.25 lb	Flaked Wheat (US)	Mash	4.55%

Hops

Amount	Hop	Use	Time	AA	IBU
0.50 oz	East Kent Golding - Pellet	Boil	30 Minute(s)	4.2%	10.82
0.50 oz	East Kent Golding - Pellet	Boil	10 Minute(s)	4.2%	5.11

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Mash Schedule

Temperature	Time
152 F	60 Minutes

Fermentation Schedule

Temperature	Time
68 F	14 Day(s)

Blonde Ale

1.047

OG

1.054

-

1.038

1.009

FG

1.013

-

1.008

5.0%

ABV

5.5%

-

3.8%

16

IBU

28

-

15

6

SRM

6

-

3

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