Funky Cold Medina Homebrew Recipe by TheHighEpopt

ABV

IBU

SRM

Amount	Fermentable	Use	%
3.00 lb	Light Dry Malt Extract (US)	Mash	42.86%
2.00 lb	2-Row (US)	Mash	28.57%
1.00 lb	Flaked Wheat (US)	Steep	14.29%
0.50 lb	Vienna (US)	Steep	7.14%
0.50 lb	Wheat Malt (DE)	Steep	7.14%

Amount	Hop	Use	Time	AA	IBU
0.75 oz	Saaz - Pellet	Boil	60 Minute(s)	3.8%	11.43
1.25 oz	Saaz - Pellet	Boil	30 Minute(s)	3.8%	14.64
1.00 oz	Hallertau - Pellet	Whirlpool	15 Minute(s)	4.5%	3.60

Name	Attenuation
White Labs WLP585 Belgian Saison III Liquid Yeast	70% - 74%
Omega OYL-210 Where Da Funk?	78% - 88%

Temperature	Time
85 F	20 Week(s)

Brett Beer

1.048

1.013

4.6%

ABV

IBU

SRM

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TheHighEpopt commented 5 years ago

Originally used Bootleg Biology Funk Weapon #1, but MiBrew doesn't have that yeast.

Funky Cold Medina