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Recipe by Nikolane German Helles Exportbier Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 1/25/2024 Updated 2/16/2024 No Reviews 0 Brew Log Comments

1.047

OG

1.008

FG

5.1%

ABV

19

IBU

5

SRM

 

 

Fermentables

Amount Fermentable Use %
6.00 lb Pilsen Dry Malt Extract (US) Boil 92.31%
0.50 lb Melanoidin Steep 7.69%

Hops

Amount Hop Use Time AA IBU
1.50 oz Hallertau Mittelfruh - Pellet Boil 60 Minute(s) 3.4% 16.12
0.50 oz Hallertau Mittelfruh - Pellet Boil 15 Minute(s) 3.4% 2.67

Yeast

Name Attenuation
Saflager W-34/70 Dry Lager Beer Yeast 83% - 83%

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