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Recipe by giveme100usernames Belgian Golden Strong Ale All Grain 1.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 9/22/2019 Updated 6/19/2020 No Reviews 1 Brew Log Comments

1.075

OG

1.014

FG

8.0%

ABV

29

IBU

4

SRM

 

 

Fermentables

Amount Fermentable Use %
4.30 lb Pilsen / Pilsner (BE) Mash 84.11%
10.00 oz Corn Sugar - Dextrose Mash 12.22%
3.00 oz Carapils (US) Mash 3.67%

Hops

Amount Hop Use Time AA IBU
0.25 oz Perle - Pellet Boil 60 Minute(s) 8.0% 24.54
0.25 oz Saaz - Pellet Boil 10 Minute(s) 4.0% 4.45

Yeast

Name Attenuation
Safbrew BE-256 Abbaye Dry Brewing Yeast 80% - 82%

Mash Schedule

Temperature Time
150 F 90 Minutes

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Created with MIBrew from Michigan Brew Supply