Homegrown Hops SMASH American IPA Homebrew Recipe by kevintshaver | MIBrew

1.067

OG

1.016

FG

6.7%

ABV

64

IBU

7

SRM

Fermentables

Amount	Fermentable	Use	%
10.00 lb	Maris Otter (UK)	Mash	100.00%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Cascade - Pellet	Boil	60 Minute(s)	7.0%	35.71
1.00 oz	Cascade - Pellet	Boil	20 Minute(s)	7.0%	21.62
1.00 oz	Cascade - Pellet	Boil	5 Minute(s)	7.0%	7.12
1.00 oz	Cascade - Pellet	Dry Hop	5 Day(s)	7.0%	0.00

Yeast

Name	Attenuation
White Labs WLP001 California Ale Liquid Yeast	73% - 80%

American IPA

1.067

OG

1.070

-

1.056

1.016

FG

1.014

-

1.008

6.7%

ABV

7.5%

-

5.5%

64

IBU

70

-

40

7

SRM

14

-

6

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