Honey Blonde Homebrew Recipe by MG | MIBrew

1.041

OG

1.010

FG

4.1%

ABV

28

IBU

5

SRM

Fermentables

Amount	Fermentable	Use	%
13.00 lb	2-Row (UK)	Mash	81.25%
1.50 lb	Victory (US)	Mash	9.38%
1.50 lb	Honey	Mash	9.38%

Hops

Amount	Hop	Use	Time	AA	IBU
2.50 oz	Tettnang - Pellet	Boil	60 Minute(s)	4.5%	20.07
1.00 oz	Tettnang - Pellet	Boil	15 Minute(s)	4.5%	3.98
1.00 oz	Amarillo - Pellet	Whirlpool	0 Minute(s)	10.0%	3.56

Yeast

Name	Attenuation
White Labs WLP001 California Ale Liquid Yeast	73% - 80%

Other

Name	Amount	Use	Time
Yeast Nutrient	6.00 tbsp	Boil	15 Minute(s)
Whirlfloc Tablet	2.00 each	Boil	15 Minute(s)

Mash Schedule

Temperature	Time
150 F	60 Minutes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^2-	HCO₃-
50	7	5	60	75	0

Blonde Ale

1.041

OG

1.054

-

1.038

1.010

FG

1.013

-

1.008

4.1%

ABV

5.5%

-

3.8%

28

IBU

28

-

15

5

SRM

6

-

3

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Created with MIBrew from Michigan Brew Supply