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Recipe by nicoleMIBS American Wheat Beer All Grain 5.00 Gallon Batch 30 Minute Boil 70% Efficiency Created 3/5/2021 Updated 3/30/2021 No Reviews 0 Brew Log Comments

1.047

OG

1.007

FG

5.3%

ABV

18

IBU

5

SRM

 

 

Notes

Light wheat ale brewed with homegrown hops contributed by a local homebrewer.

**Day 3 - 1 oz Whole Cone Cascade added at peak fermentation.
***3 weeks after brew day, 2 oz Rakau & 2 oz Wai-iti were added at kegging time.

Fermentables

Amount Fermentable Use %
5.00 lb Vienna (US) Mash 51.28%
4.00 lb Red Wheat (US) Mash 41.03%
0.50 lb Flaked Wheat (US) Mash 5.13%
0.25 lb Honey Malt (CA) Mash 2.56%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cascade - Pellet Boil 30 Minute(s) 5.8% 18.35
1.00 oz Cascade - Pellet Boil 0 Minute(s) 5.8% 0.00
1.00 oz Cascade - Whole Leaf Dry Hop 7 Day(s) 5.0% 0.00
2.00 oz Rakau - Pellet Dry Hop 0 Day(s) 10.5% 0.00
2.00 oz Wai-iti - Pellet Dry Hop 0 Day(s) 3.5% 0.00

Yeast

Name Attenuation
OYL-200 Tropical IPA 82% - 90%

Mash Schedule

Temperature Time
152 F 60 Minutes

Fermentation Schedule

Temperature Time
70 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply