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Recipe by jstraley14 Specialty IPA All Grain 5.50 Gallon Batch 60 Minute Boil 60% Efficiency Created 9/1/2018 Updated 9/12/2018 No Reviews 1 Brew Log Comments

1.063

OG

1.017

FG

6.0%

ABV

25

IBU

5

SRM

 

 

Fermentables

Amount Fermentable Use %
12.00 lb 2-Row (US) Mash 70.59%
3.00 lb White Wheat (US) Mash 17.65%
2.00 lb Flaked Oat (US) Mash 11.76%

Hops

Amount Hop Use Time AA IBU
1.00 oz Galaxy - Pellet Whirlpool 15 Minute(s) 13.5% 8.64
1.00 oz Mosaic - Pellet Whirlpool 15 Minute(s) 12.5% 8.00
1.00 oz Citra - Pellet Whirlpool 15 Minute(s) 13.7% 8.77
1.00 oz Citra - Pellet Dry Hop 7 Day(s) 13.7% 0.00
1.00 oz Mosaic - Pellet Dry Hop 7 Day(s) 12.5% 0.00
2.00 oz Galaxy - Pellet Dry Hop 7 Day(s) 13.5% 0.00
1.00 oz Galaxy - Pellet Dry Hop 3 Day(s) 13.5% 0.00
2.00 oz Citra - Pellet Dry Hop 3 Day(s) 13.7% 0.00
1.00 oz Mosaic - Pellet Dry Hop 3 Day(s) 12.5% 0.00

Yeast

Name Attenuation
Wyeast 1318 London Ale III Liquid Yeast 71% - 75%

Mash Schedule

Temperature Time
152 F 60 Minutes

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