Jeff's Pale Ale Homebrew Recipe by MichiganBrewSupply | MIBrew

1.053

OG

1.011

FG

5.5%

ABV

38

IBU

9

SRM

Fermentables

Amount	Fermentable	Use	%
6.00 lb	Pale Ale Dry Malt Extract (US)	Boil	82.76%
0.50 lb	Caramel/Crystal 40L (US)	Steep	6.90%
0.50 lb	Biscuit (BE)	Steep	6.90%
0.25 lb	Honey Malt (CA)	Steep	3.45%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Chinook - Pellet	Boil	60 Minute(s)	13.0%	37.90
0.50 oz	Chinook - Pellet	Boil	0 Minute(s)	13.0%	0.00
1.00 oz	Cascade - Pellet	Boil	0 Minute(s)	7.0%	0.00
1.00 oz	Willamette - Pellet	Boil	0 Minute(s)	5.0%	0.00
1.00 oz	Cascade - Pellet	Dry Hop	5 Day(s)	7.0%	0.00
1.00 oz	Willamette - Pellet	Dry Hop	5 Day(s)	5.0%	0.00
0.50 oz	Chinook - Pellet	Dry Hop	5 Day(s)	13.0%	0.00

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Fermentation Schedule

Temperature	Time
68 F	14 Day(s)

American Pale Ale

1.053

OG

1.060

-

1.045

1.011

FG

1.015

-

1.010

5.5%

ABV

6.2%

-

4.5%

38

IBU

50

-

30

9

SRM

10

-

5

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