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Kama Citra Session IPA

Recipe by jbelanger American IPA Extract 5.50 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 10/10/2016 Updated 10/10/2016 No Reviews 1 Brew Log Comments

1.043

OG

1.009

FG

4.5%

ABV

33

IBU

8

SRM

 

 

Fermentables

Amount Fermentable Use %
6.00 lb Light Liquid Malt Extract (US) Boil 77.42%
1.00 lb Light Dry Malt Extract (US) Boil 12.90%
0.75 lb Caramel/Crystal 40L (US) Steep 9.68%

Hops

Amount Hop Use Time AA IBU
0.50 oz Centennial - Pellet Boil 60 Minute(s) 9.1% 13.28
1.00 oz Cascade - Pellet Boil 20 Minute(s) 7.0% 12.37
1.00 oz Cascade - Pellet Boil 10 Minute(s) 7.0% 7.41
2.00 oz Citra - Pellet Boil 0 Minute(s) 13.7% 0.00
1.00 oz Citra - Pellet Dry Hop 0 Minute(s) 13.7% 0.00
1.00 oz Cascade - Pellet Dry Hop 0 Minute(s) 7.0% 0.00
0.50 oz Centennial - Pellet Dry Hop 0 Minute(s) 9.1% 0.00

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

American IPA

1.043
OG
1.070
-
1.056
1.009
FG
1.014
-
1.008
4.5%
ABV
7.5%
-
5.5%
33
IBU
70
-
40
8
SRM
14
-
6

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