| Amount | Fermentable | Use | % |
|---|---|---|---|
| 3.30 lb | Light Liquid Malt Extract (US) | Boil | 45.21% |
| 3.00 lb | Light Dry Malt Extract (US) | Boil | 41.10% |
| 0.50 lb | Chocolate (US) | Steep | 6.85% |
| 0.50 lb | Caramel/Crystal 120L (US) | Steep | 6.85% |
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Fuggle - Pellet | Boil | 60 Minute(s) | 4.8% | 14.57 |
| 1.00 oz | East Kent Golding - Pellet | Boil | 15 Minute(s) | 5.0% | 7.53 |
| Name | Attenuation |
|---|---|
| Lallemand Nottingham Dry Beer Yeast | 75% - 80% |
Created with MIBrew from Michigan Brew Supply
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